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Aji Verde Sauce
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Prep Time
5
minutes
mins
Cook Time
2
minutes
mins
Total Time
7
minutes
mins
Course
Sauces
Cuisine
Peruvian
Servings
2
cups
Equipment
Blender
Ingredients
1x
2x
3x
3
cloves
garlic
1
jalapeños
seeded and roughly chopped
1/2
cup
cilantro leaves and thin stems
3
scallions
whites and greens, cut into 1 inch pieces
1/2
avocado
2
tablespoons
fresh lime juice
1/2
cup
mayonnaise
3
tablespoons
aji amarillo paste
1
teaspoon
honey
1-1 1/2
teaspoons
kosher salt
1/4
cup
water
2
tablespoons
avocado oil
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Instructions
Place all ingredients into a blender or Vitamix and puree until smooth. Taste and add more salt if needed.
Notes
Storage:
This sauce will keep up to 2 weeks in the refrigerator, but seasoning may need to be adjusted.
Keyword
Aji Amarillo, easy, fresh, green sauce, Spicy
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