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Burrata Toast with Pistachios and Honey, Sacha Served What

Burrata Toast with Pistachios and Honey

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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Appetizer, Sandwiches, Snack
Servings 2

Ingredients
  

  • 2 pieces toast, gluten-free or regular, I toasted mine in a pan with roasted garlic butter
  • 2 5 ½ oz. jars burrata (or one 10 oz. jar), burrata drained and dried
  • Honey to taste
  • 3 tablespoons pistachios toasted then roughly chopped
  • Flaky sea salt to taste
  • Freshly ground black pepper to taste

Instructions
 

  • Place the burrata on the toast and gently slice open the top. Spread out over surface of the toast. Repeat with remaining portions. Drizzle with as much honey as desired. Sprinkle with pistachios. Then sprinkle with sea salt and black pepper, to taste.

Notes

Burrata Toast best served immediately after making. 
Keyword celiac, easy, gluten free, quick
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