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Recipes
Roasted Sweet Potato Halves with Green Tahini Sauce
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Roasted Tomato and Chickpea Soup
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Herby Stewed French Lentils
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Curried Egg Salad and Avocado Toast
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Parsnip Soup with Fennel and Apples
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Savory Sweet Potato Casserole
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Shaved Brussels Sprouts Salad with a Cranberry Vinaigrette
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Quinoa-Crusted Chicken Fingers with Turmeric Aioli
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My Grandma’s Famous Iraqi Red Rice
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Apple Cheddar Kale Salad with Maple Tahini Dressing
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